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Melchor Galeon

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FV Foods & Mhel's

Mhel got the idea to sell baked goods after joining a Filipino trade and tourism exhibit at the CNE in 1998. He had brought some pastries that were native to his hometown of Sariaya in Quezon, a province south of the capital, Manila, that is famous for its sweets and sausages.
 
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Mocha Cake Slice
Mocha Cake Slice
$15.00

Cakes for all Occations 12x16 w/ character
Cakes for all Occations 12x16 w/ character
$70.00

Cream Cheese Bread
Cream Cheese Bread
$2.50

Bibingka Latik
Bibingka Latik
$24.00

Biko
Biko
$12.00

Pandecoco
Pandecoco
$2.00

Relyeno Manok
Relyeno Manok
$45.00

Brazo De Mercedes
Brazo De Mercedes
$15.00

Kalihim
Kalihim
$2.00

12" Round Cake
12
$55.00

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How often do you buy Filipino baked products?
 
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Ensaymada — eaten any time of the day, either as breakfast fare or a snack, and sometimes topped with shredded cheese — is the Filipinized version of the Ensaimada de Mallorca. Culinary historians often say that about 80 per cent of Filipino food has Spanish influences.
 
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